Sophie Chabloz has received an MSc in Food Science, Nutrition & Health from ETH Zurich. She combined this strong scientific background, years of industry knowledge working at a leading FMCG company, and her entrepreneurial mindset to co-found Avea. Her goal is to bring innovative and effective supplements with a focus on ingredient synergies to the market. She has a passion for helping people achieve optimal health and well-being. Her personal interest in longevity began as she researched specific anti-ageing molecules during her studies and has since been on an active search to optimise her and her loved ones health and wellness routines.